The Chocolate Duck

Country/Region: United States     State/Province: New York

Company Introduction
Long Islands largest chocolate maker and cake decorating shop, The Chocolate Duck has been serving loyal customers for over 30 years. We provide the widest variety of chocolate molds, baking forms, tools and specialty cake supplies needed to create incredible gourmet desserts, chocolates masterpieces, tantalizing truffles and more in Long Island and the surrounding New York City neighborhood.
Company Overview

Business Type: Manufacturer, Retailer

Year Established: 2014

Employees: 11 - 50 People

Plant Area: 30,000-50,000 square meters

Business Information

Main Markets: South America 10% Africa 9% Eastern Asia 8% Domestic Market 11% North America 8% Eastern Europe 10% Southern Europe 12% Mid East 9% Northern Europe 9% Oceania 14%

Trade Capacity: FOB, EXW, DDP

Contract Manufacturing: OEM Service Offered Design Service Offered

Nearest Port: Farmingdale

Trade & Financial Information

Annual Revenue: US$50 Million - US$100 Million

Total Revenue: US$2.5 Million - US$5 Million

Export Revenue: US$5 Million - US$10 Million

Annual Output: Above US$100 Million

Registered Capital: US$1 Million - US$2.5 Million

Export Percentage: 1% - 10%

Payment Modes: USD, EUR, CHF

Lead Time: 18 days

Import/Export Mode: Have Own Export License

Product Showcase
chocolates
chocolate makers
wedding cakes
wedding cake decorations
cake shop
chocolate shop
bakers
birthday care makers
cupcake makers
birthday party place

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