Native Potato StarchDescriptionNative Potato Starch. Food Grade. It is a white powder, free from lumps andforeign matter, with neutral flavor and bland taste.PackagingBag (25 kg) PP bag, both side stitch.Moisture 15- 20 % max Total Plate Count 10,000 Org/g maxpH (10 % slurry) 5.0 ? 7.0 Yeast and Mould 100 Org/g maxSo2 30 Max. S. Aureus 100 Org/g maxAsh 0.3% Max Coli forms 10 Org/g maxWhiteness 90 % Min E. Coli ND in 10 gParticle Size 2.0 % Max 125 ?m Salmonella ND in 25 gPeak Viscosity 1000 - 2000 Bu