Ictc Food Processing

Country/Region: China     State/Province: Guangdong

Main Products: Mushrooms

Company Introduction
Ictc Food Processing is a specialist in mushroom especially morels, boletus, chanterelles, truffles etc from China.
Company Overview

Business Type: Exporter, Buying House

Year Established: 2001

Employees: 5 - 10 People

Plant Area: Above 100,000 square meters

Contact Information

Fax: 86-755-28558240

Business Information

Main Markets: South America 9% Africa 10% Eastern Asia 9% Domestic Market 11% North America 11% Eastern Europe 11% Southern Europe 12% Mid East 12% Northern Europe 11% Oceania 4%

Trade Capacity: FOB, CFR, CPT

Contract Manufacturing: OEM Service Offered,Buyer Label Offered

Nearest Port: Shenzhen

Trade & Financial Information

Annual Revenue: US$1 Million - US$2.5 Million

Total Revenue: US$1 Million - US$2.5 Million

Export Revenue: US$2.5 Million - US$5 Million

Annual Output: Above US$100 Million

Registered Capital: Above US$100 Million

Export Percentage: 11% - 20%

Payment Modes: USD, CAD, HKD

Lead Time: 13 days

Import/Export Mode: Have Own Export License

Product Showcase
Mushrooms

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