Was founded in 2001. Happy Fins provides superior production process, unparalled quality, food safety, and satisfaction for our customers. We have participated in numerous University-Industry collaboration programs hosted by the government, such as the �warm water fish disease research group� of the Biotechnology Institute at National Cheng-Kung University (NCKU) since 2001. We believe that integrating proper biotechnology into the aquaculture industry will bring better and healthier seafood to world wide consumers.</p>