DeliXia s.r.l. was established in 2008 as part of SBARAGLIA GROUP. The modern factory is located in Abruzzo, the region situated at the centre of the Italian peninsula facing the Adriatic Sea. Thanks to a winning company strategy based on quality and innovation DeliXia is already a main protagonist in the European production of milk caramel. Milk and Saccharose, very rich in protein and source of energy, are the ideal nutrient to start a new day in a healty way without renouncing to the pleasure of an unique and irresistible flavor. Does not contain either preservatives or food coloring. Without added fat, milk caramel DeliXia is an optimal spreadable cream on bread, crackers and biscuits. Insuperable if tasted alone with a spoon, is the gourmet preferred ingredient for garnish cakes, ice creams and fruit. HIGHLY DIGESTIBLE More than 70% of the world population has some milk intorlerance due to its sugar content, the lactose. DeliXia only uses delactosed milk making it more digestible and pleasant tasting. The spreadable Milk Caramel DeliXia is produced and packaged in Italy in an extremely modern factory, according to strictest health and food regulations. It comes in an elegant glass jar in varying sizes, ensuring that the product is both hygienically stored and easy to use on all occasions. All sizes have an elegant, attractive label. SUPER PROFESSIONAL SIZE The Super Professional Size has a taste and consistency that make it a favorite with the best pastry chefs. The ice-cream maker, always looking for new flavors, now has the Milk Caramel DeliXia with which to create new recipes in order to satisfy even the most demanding customers. It comes in several sizes according to the needs of the user.