Cordyceps Sinensis is a unique and exotic mushroom that grows in the mountains of Bhutan at an elevation between 14,500 feet and 17,000 feet, just meters below the snow line. Cordyceps Sinensis has a long history in Tibet Medicine and Traditional Chinese Medicine. The mushroom has been used for centuries to address and treat various health conditions and to maintain normal functions of all the body systems.To go to where the Cordyceps is, you have to travel for no less than seven days by horse, on foot, and finally by yak up to the snow line where the wild Cordyceps grows. The air is so thin at that altitude and the elements are so harsh that most westerners never make it to this destination.