gathered all its activities that started in 1970s in different fields related to agriculture under a single roof in 2002. It started to produce flour with its factory at umra County, Konya which has 52000 ton/year capacity. It increased its capacity up to 217 000 ton/year with its factory having 165 000 ton/year capacity which it incorporated at Konya center in 2010. Our company that give particular importance to human health and sensitivity to environment in production manufactures its products without human Our company that displays activity in the direction of ISO 9001 Quality Management System and ISO 22000 Food Safety Management System provides supply of healthy and hygienic products on time for its customers in the production and management steps, Our company that has been increasing its product range and quality from its establishment date closely follows technological developments in sector and increased reliability and quality in the market with each passing day by innovating itself. Our company proceeds to the targets it determined in a planned manner and without making any concessions from its quality. Hope to meet you with our many products developed by changing technology of our unchanging understanding of quality