Country/Region: United States State/Province: California
Main Products: Restaurant Consulting, Restaurant Consulting
Location: West Hills California
Business Type: Manufacturer
Business Nature: Manufacturer
Year Established: 2013, 2013
Legal Status: Agency
Ownership: Private Owner
Employees: 501 - 1000 People
Factory Size: 10, 000-30, 000 square meters
R&D Team Size: 51 - 100 People
Certifications: GMP
Contact Person: Robert Ancill
Designation: Purchasing
Department: Sales Head
Telephone: 1-8184489888
Main Markets: Australia (30%) Philippines (28%) Malaysia (26%) Kenya (18%) United States (12%)
Export Focus: Australia, Kenya, Malaysia, Philippines, United States
Contract Services: Design Service Offered
Annual Revenue: Approx More Than 1 Billion US Dollar
Registered Capital: US$5 Million - US$10 Million
Export Percentage: 1% - 10%
Payment Terms: Bank wire (T/T), Doc Against Acceptance (D/A), MoneyGram, Credit Card (CC)