Playing a leading role in Silvermill Group, our processing facilities conform to Mars (Masterfoods) quality standards, which is the "benchmark" of the desiccated coconut industry. Furthermore, the plant is certified through regular Third Party audits such as BRC (Grade Achieved: AA) and FSSC 22000 to ensure the highest standards of product quality are continuously maintained. The plant has an annual production capacity of approximately 11000 metric tons (24 million pounds) and is also kosher and organic certified. A complete range of Desiccated, Toasted, Sweetened, Coloured and Flavoured coconut is manufactured and exported to all continents of the world.Adjoining the desiccated plant is a coconut oil processing facility where parings (brown skin) of the coconut is expelled to an unrefined coconut oil of superior, edible quality. Highest quality standards are maintained through annual BRC certification.Within the same property, is the frozen coconut facility, a product range that is new to the company, consisting of blast freezing equipment, reefer storage facilities etc.