Di Frutta Panama is a company specialized in the processing and freezing of fruits in Panama. We use the freezing method IQF (Individual Quick Freezing) which allows us to preserve the properties of fruits: color, smell, taste and nutrients for a period of up to 1 year.We serve the Retail, Food Service and Industrial markets, both with Di Frutta Brand or your own brand (private labeling).Quality defines all the products and services offered by Di Frutta Panama, where we have certified processes that guarantee the food safety and quality.Certifications:KOSHERHACCPSSOP